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Menu
Balanced
Meal plan
Lunch
Meal plan variant
500 <> 750 kcal
Portion size
Su
29/03
Mo
30/03
Tu
31/03
We
01/04
Th
02/04
Fr
03/04
Sa
04/04
Su
05/04
Mo
06/04
Tu
07/04
We
08/04
Th
09/04
Fr
10/04
Sa
11/04
Su
12/04
Mo
13/04
Tu
14/04
We
15/04
Th
16/04
Fr
17/04
Sa
18/04
Lunch
Daoud Basha with Vermicelli Rice
Spicy Chicken & Pepper Pasta
Chicken Shish Tawouk Wrap with Garlic Paste
Healthy Fish & Chips
Zuchini Cubes Cooked in Tomato Sauce & Arabic Bread
Beef Kafta with Tomato Sauce & Potato
Snack
Garlic Cheese Bites
Grapes
Carrot Ginger Glow Juice
Apple
Chocolate Crunch Bar
Salad/Soup
Roasted Carrots & Guacamole Salad
Quinoa Tabbouleh
Sweet Potato Soup